Alli-Cinn

Alli-Cinn is a blend of garlic and cinnamon that is traditionally used in herbal medicine to support optimal cardiovascular health.* The main bioactive compound in garlic is allicin. When broken down, this sulfur containing compound is responsible for the characteristic odor of garlic. Recent research indicates that long-term garlic consumption may support already healthy total cholesterol levels. Garlic may also help maintain already normal lipid levels.* In a randomized, placebo-controlled trial involving 150 adults, daily supplementation with 800 mg of garlic powder capsules for six weeks supported total and LDL cholesterol levels already within a healthy range.* • Contains ingredients traditionally used to maintain optimal cardiovascular health* • Contains ingredients traditionally used to support already healthy blood lipid levels in adults* • Provides 1000 mg of garlic clove and 80 mg of cinnamaldehyde per daily serving

Hypromellose, modified tapioca starch, potato maltodextrin, silica, magnesium stearate, mixed tocopherols concentrate, sunflower oil.

Suggested Use:One capsule taken twice daily with meals or as professionally directed.

Risk information: If you are pregnant, consult your healthcare practitioner prior to use. Hypersensitivity to garlic has been known to occur; in which case, discontinue use.
Safety-sealed for your protection and for product freshness. Do not use if outer seal is missing or broken. Store in a cool, dry place.
Keep out of reach of children.