Flavonoids, commonly found in fruits and vegetables, are some of the most powerful antioxidants found in nature. The supplementation of bioflavonoids supports the body in the healthy management of oxidative damage which is known to contribute to the common symptoms of aging.* Of the bioflavonoids, Quercetin is the most heavily researched. Literature supports its ability to quench free radicals, protect DNA in the cells, and support healthy cardiovascular, neurovascular, and integumentary system functions over time.*