Cumanda

Cumanda is a liquid extract made from the bark of the Huacapurana (Campsiandra angustifolia) tree found in the Amazon basin. It has been used by indigenous groups in that region for hundreds of years and may offer microbial support.

mineral water, ethanol (20-24%).

Suggested Use:Put 1-30 drops in 4 oz. of water and wait one minute before drinking. Start with 1 drop (30 min. before a meal) Increasing slowly to 30 drops 2-4 times per day.

Do not use if pregnant or nursing. Stop if adverse reactions develop. Keep out of reach of children.